- 1/2 cup 100% pomegranate juice
- 1/2 cup ginger beer
- 2 tablespoons freshly squeezed lime juice
- ice cubes with pomegranate arils frozen inside
- mint leaves (for garnish)
- lime slice (for garnish)
In a large glass, stir together pomegranate juice, ginger beer and freshly squeezed lime juice.
Add a few ice cubes (with pomegranate arils frozen inside, if desired). Tear mint leaves in half and add to glass.
Gently stir for 5 seconds, then tuck mint sprigs into top of glass, garnish with lime on the rim of the glass. Enjoy!