Frozen Grape Coconut Water Pops

By: Patricia Bannan

Frozen Grape Coconut Water Pops

 

Servings: 10 Print

Ingredients

  • 2 1/2 cups grapes, halved
  • 1 1/2 cups 100% coconut water

Directions

  1. Fill ten 3-ounce ice-pop molds with halved grapes. Pour in the 100% coconut water to just cover fruit. Insert ice-pop stick handles. Place in freezer for at least 3 hours, or until frozen.

Nutrition

Calories: 20kcal | Carbohydrates: 6g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Cholesterol: 0mg | Sodium: 10mg | Fiber: 0g