Name: Homemade S'mores in the Oven with California Figs
Prep time: 30 min
Cook time: 17 min
Ingredients: 175 grams whole-wheat pastry flour (1 1/3 cups); 1 teaspoon ground cinnamon; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon sea salt; 57 grams turbinado sugar (1/4 cup); 2 tablespoons pure maple syrup; 3 tablespoons unrefined coconut oil; 3 tablespoons unsweetened applesauce; 1 1/2 teaspoons vanilla extract (or 1 1/4 teaspoons vanilla extract plus 1/4 teaspoon almond extract); 12 large marshmallows; 12 (0.4-ounce) squares or rectangles dark or milk chocolate (4.8 ounces total); 6 fresh California figs, stems trimmed, halved lengthwise